Funnel Cakes

GERMAN CHOCOLATE FUNNEL CAKE

Desserts

Ingredients

  • 4 Funnel cakes
  • 1/2 cup Chocolate Frosting
  • 1/2 cup Toasted Coconut
  • 1/4 cup Toasted Pecan
  • 1 oz Caramel sauce

Preparation

  1. Place one funnel cake down and top with 1 oz frosting, 1 TB coconut & 1 TB pecans.
  2. Repeat step one 2 more times.
  3. Drizzle top layer with caramel sauce.

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