Funnel Cakes

MAPLE PEANUT BUTTER FUNNEL CAKE FRIES

Appetizers

Ingredients

  • 18 Funnel Cake Fries, Item #4530 (thawed)
  • 1/2 tsp. Powdered Sugar
  • 2 oz Maple Syrup Sauce (Recipe Below)

Maple Peanut Butter Drizzle (Yields 1 1/4 cups)

  • 1/2 cup Natural Peanut Butter Sauce
  • 1/2 cup Maple Syrup
  • 1-2 oz Water

Preparation

  1. FRY FUNNEL CAKE FRIES PER MANUFACTURE DIRECTIONS ( AROUND 3 MIN )
  2. PLATE FRIES AND TOP WITH DUSTED POWERED SUGAR
  3. DRIZZLE 1 TABLESPOONS OF MAPLE PEANUT SAUCE OVER FRIES.
  4. SERVE WITH 1 ½ OUNCES MAPLE PEANUT BUTTER SAUCE

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