Funnel Cakes

CHICKEN AND WAFFLES

Entrees

Ingredients

  • 2- FUNNEL CAKE FACTORY 5" Funnel Cakes Item #4508
  • 2-3 Fried Chicken Strips
  • Maple Syrup

Preparation

  1. Remove frozen funnel cakes from freezer and thaw for 1-2 hours.
  2. Heat thawed funnel cakes in oven at 350°F for 2-3 minutes.
  3. Remove funnel cakes from oven and place on serving plate.
  4. Place 2-3 warm, fried chicken strips on top of bottom funnel cake. Place second funnel cake on top.
  5. Drizzle with maple syrup and serve warm.

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