Bakery

SPICY MAC N CHEESE BURGER ON PRETZEL ROLL

Entrees

Ingredients

  • 1 Hamburger Patty
  • 1 tsp Salt, Kosher
  • 1/2 tsp Black Pepper
  • 1 Mac N Cheese Puck
  • 1 TB Butter
  • 1 Giant Pretzel Roll 7502
  • 1 oz Jalapeno Relish

Preparation

  1. Season patty on one side with Salt & Pepper Blend and place face down on grill.
  2. Season the top side of patty.
  3. Cook until desired temperature is reached, turning only once.
  4. Fry mac n cheese puck while burger is cooking.
  5. Spread bun with butter and griddle on a 350°F griddle until golden brown.
  6. Place burger on bun and top with mac n’ cheese puck and jalapeno relish.
  7. Serve with side dish.

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