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blog-crab-braid

Preparation Time:
20 Minutes

post-dividerTotal Time:
2 hours 2 minutes
post-divider Serves:
2-4

 
 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients
1 SUPERPRETZEL® Bavarian Soft Pretzel Braids Item #3253

  • 8 oz Pasteurized Crab Meat
  • 1/4 Cup Softened Cream Cheese
  • 1 Tbsp. Mayonnaise
  • 1Tbsp. Parmesan Cheese – Grated
  • 1/4 Cup Artichoke Hearts – Chopped
  • 2 Tbsp. Cholula® Green Pepper Hot Sauce
  • 1 Tsp. Old bay® Seasoning (optional)
  • Parsley, Chopped for Garnish
     

    Preparation
  • Remove frozen soft pretzel braids from freeze and thaw for 1-2 hours.Heat soft pretzel braid at 375ºF for 4-6 minutes.
  • Combine crab meat, cream cheese, mayonnaise, Parmesan cheese, artichoke hearts, green pepper hot sauce, and old bay seasoning and pour into oven proof dish.
  • Bake dip a 350ºF for 15 minutes.
  • Layer crab dip for top of soft pretzel braid, top with parsley and serve warm.

Cholula hot sauce is a registered trademark and licensed by José Cuervo.

Old Bay is a registered trademark of McCormick & Company