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blog-crab-braid

Preparation Time:
20 Minutes

post-dividerTotal Time:
2 hours 2 minutes
post-divider Serves:
2-4

 
 
Ingredients
1 SUPERPRETZEL® Bavarian Soft Pretzel Braids (Item #3253)
8 oz Pasteurized Crab Meat
1/4 Cup Softened Cream Cheese
1 Tbsp. Mayonnaise
1Tbsp. Parmesan Cheese – Grated
1/4 Cup Artichoke Hearts – Chopped
2 Tbsp. Cholula® Green Pepper Hot Sauce
1 Tsp. Old bay® Seasoning (optional)
Parsley, Chopped for Garnish
 

Preparation

Remove frozen soft pretzel braids from freeze and thaw for 1-2 hours.Heat soft pretzel braid at 375ºF for 4-6 minutes.Combine crab meat, cream cheese, mayonnaise, Parmesan cheese, artichoke hearts, green pepper hot sauce, and old bay seasoning and pour into oven proof dish.

Bake dip a 350ºF for 15 minutes.

Layer crab dip for top of soft pretzel braid, top with parsley and serve warm.

Cholula hot sauce is a registered trademark and licensed by José Cuervo.

Old Bay is a registered trademark of McCormick & Company