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"soft pretzel" "bavarian stick" "pretzel recipe"

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Ingredients:

8- BAVARIAN BAKERY® Soft Pretzel Sticks Item #3295

  • Old Bay® Seasoning
  • 1-2 teaspoons Olive Oil
  • Pretzel Salt Packet (included with pretzel sticks)
  • Crab Dip
 
 
 

Preparation:

  • Pre-Heat conventional oven to 350°F.
  • Place frozen pretzels on parchment lined pan and thaw 15-20 minutes at room temperature.
  • Brush thawed pretzels generously with olive oil.
  • Sprinkle pretzel sticks with Old Bay and then Pretzel Salt. Bake 5-7 minutes.
  • Let pretzels cool slightly, slice and serve with Crab Dip  

 

Old Bay is a registered trademark of McCormick & Company